Executive Chef 1
Company: Sodexo -Group
Location: Washington
Posted on: November 1, 2024
|
|
Job Description:
Unit Description
Let your passion for people be the driver of your success at
Sodexo. Through your leadership, your team will make a real impact
every day.
Sodexo -is seeking -an experienced Executive Chef 1 at MedStar
Washington Hospital Center in Washington, DC for our top leadership
role in culinary operations at Washington Hospital Center at
MedStar Health. - -
This position will be responsible for oversight of all culinary
operations, ensuring excellence in front and back of the house
operations in retail, patient services and catering operations.
-Leadership, process improvement, culinary innovation and
execution, financial management, culinary team development, client
relationships, and a willingness to support and serve others with a
"One Team" attitude are all attributes that will ensure success in
this top culinary leadership role. -
If you have -culinary -management -experience in a -healthcare
-environment- you are encouraged to -apply now! -
We are looking for candidates who will:
The successful candidate will:
Learn more about MedStar Washington Hospital Center -Here
Is this opportunity right for you? We are looking for candidates
who have:
Sodexo offers a full array of benefits including paid time off,
holidays, medical, dental, vision, 401K and access to ongoing
training and development programs, tuition reimbursement, plus
health and wellness programs.
Employee are required to be fully vaccinated against COVID-19 as a
term and condition of employment, absent a legally required
exception, and are required to report their vaccination status and
provide proof of vaccination. -
What We Offer
Compensation is fair and equitable, partially determined by a
candidate's education level or years of relevant experience. Salary
offers are based on a candidate's specific criteria, like
experience, skills, education, and training. Sodexo offers a
comprehensive benefits package that may include:
More extensive information is provided to new employees upon
hire.
Qualifications & Requirements
Basic Education Requirement - Associate's Degree or equivalent
experienceBasic Management Experience - 2 years Basic Functional
Experience - 1 year work experience in food or culinary services
including restaurants, fast food, vending, catering services,
institutional services, mall food courts, etc.
Sodexo is an EEO/AA/Minority/Female/Disability/Veteran
employer.
#J-18808-Ljbffr
Keywords: Sodexo -Group, Washington DC , Executive Chef 1, Hospitality & Tourism , Washington, DC
Click
here to apply!
|